Aronia Rhubarb Sauce
Ingredients
- 4 cups Rhubarb diced
- 2 cups aronia berries
- 2 cups sugar (or adjust to taste)
Instructions
- Combine all ingredients in a sauce pan and simmer until thickened.
Notes
Excellent on pancakes, as a pastry filling, by itself, on ice cream, pies, fruit leathers. Use your imagination!
by Roberta Barham
Tried this recipe?Let us know how it was!