Polyphenol-rich juices reduce blood pressure measures in a randomised controlled trial in high normal and hypertensive volunteers

Click here to read article

Authors: Tjelle TE, Holtung L, Bøhn SK, Aaby K, Thoresen M, Wiik SÅ, Paur I, Karlsen AS, Retterstøl K, Iversen PO, Blomhoff R.

Reference: Br J Nutr. 2015 Oct 14;114(7):1054-63. doi: 10.1017/S0007114515000562. Epub 2015 Jul 31.

Share:

Facebook
Twitter
LinkedIn
Email
WhatsApp
Pinterest